Our Menu

Delicious layers of lasagna noodles, meat sauce and a cottage cheese mixture build up to a gooey topping of mozzarella and Parmesan cheese. Try adding our popular Garlic Knots ($8)!

Our seasoned pork pot roast is slow cooked in a sweet blend of apple juice, herbs, onions and whole cloves of garlic. Yummy! Served with potatoes that are cooked right in the delicious drippings. Try pairing this with our Roasted Sesame & Bacon Brussels Sprouts ($13).

Boneless, skinless chicken breasts are baked in an authentic Australian marinade containing honey, mustard and mayonnaise. Served with rice. Complement this meal with our delicious Parmesan Green Beans ($7).

Boneless, skinless chicken thighs are slowly cooked to perfection in a traditional chicken noodle soup mixture and served with soup noodles. You can dice or shred the meat according to your preference. On a chilly night, this comfort meal is sure to warm you up!

Earl Grey tea leaves and maple syrup are the key ingredients to one of our favourite salmon dishes. Always a popular choice and requested by customers many times throughout the year! Served with rice and would be great with our Parmesan Green Beans ($7).

Boneless, skinless chicken breast tenders are simmered with diced tomatoes, feta cheese and a blend of Greek seasonings. Served with pasta.

Lean ground beef is sautéed with rice, cabbage, onions, diced tomatoes, garlic and thyme. Served with a side of cheddar potato perogies, this one-pan dish is so delicious that it will leave everyone wanting seconds.

Boneless, skinless chicken breasts are cubed and tossed in a mixture of bread crumbs, Parmesan cheese and seasonings. Baked with a side of sweet potato fries and comes with marinara sauce for dipping. Everyone will surely love this meal.

Pizza night at home! Our pizza dough rises during the day and when you get home, roll it out to your preferred style: thick or thin crust. After spreading a base of our homemade (and nut-free) pesto, top it with sun-dried tomatoes, cooked shrimp, mozzarella and parmesan. Bake your creation to perfection and all you’ll need to add is a glass of wine and a family movie!

Lean strips of AAA sirloin beef are pan-fried in a Cajun spice mix. Once the beef has been browned, serve it on a toasted bun and top with garlic aioli and crispy fried onions. We suggest using the garlic aioli as a coleslaw dressing and topping the beef with fresh coleslaw and fried onions. This would be delicious served with our Sweet Potato Fries with Dill Dip ($9).

Your favourite dip made into a vegetarian entrée! Chunks of artichokes and fresh spinach combine with a creamy cheese sauce to make a satisfying pasta dish that is going to win over the whole family.

Pork ribs are slowly braised in a sweet and savoury sauce with a rich, deep flavour. Made with soy sauce, rice wine vinegar, sugar, ginger and Chinese black vinegar. These are lip-smacking good! The ribs are served on a bed of rice and we highly recommend pairing this with our Sesame Ginger Snap Peas ($9).