Our Menu

All of the delicious flavours of a burger come together in a soup!  Lean ground beef, bite-sized pieces of potatoes and even bacon and extra cheese to sprinkle on top.  If you love cheeseburgers, this is going to be a family favourite!

Lean AAA sirloin beef strips are marinated in an Asian-inspired sauce. Stirfry it with green beans and place on top of a bed of rice for a simple yet satisfying meal.

Boneless, skinless chicken breast pieces are cooked in a creamy tomato Caesar sauce. A touch of basil complements this sauce. Served on penne pasta. We recommend adding our Parmesan Green Beans ($6).

Pork tenderloin medallions are coated in a Dijon, herb and bread crumb mixture. Applesauce is provided for dipping. Served with summer sweet peas.

Fresh bone-in chicken pieces (breasts, thighs and drumsticks) are marinated then coated in our 11 famous herbs and spices and baked. Giving you a crisp outside and a moist inside sure to make the Colonel jealous! Served with seasoned potato wedges.

A family-friendly twist on traditional shepherd’s pie that can be served on meatless Monday!  A hearty and flavourful brown lentil, pea and carrot filling is topped with a generous mashed potato crust.  This tin meal is a breeze to cook, and will have your family eating in no time, even on the busiest of evenings.

Spolumbo’s Italian sausage is simmered in a mixture of diced tomatoes, garlic, basil, mixed beans and onions. Just prior to serving, small pasta is added to the pan to complete this meal. Simply delicious! We suggest serving this meal with our Naan Bread ($3).

Boneless, skinless chicken breasts are baked on a mixture of rice and corn, and then topped with salsa, spices and cheese. This meal is definitely family-friendly. Served with nacho chips for scooping up the saucy rice. We recommend adding sliced avocado and sour cream as finishing touches to this meal.

Shrimp is sautéed in a creamy sauce containing mushrooms, wine and Parmesan cheese. This is the perfect meal for a busy evening. Served on linguine. We suggest serving with a green salad and our Garlic Knots ($8).

Tender, boneless, skinless chicken thighs are soaked in a delicious homemade BBQ sauce, then slow-cooked until the chicken falls apart. Served with buns. Slow cooking is the recommended method. We suggest pairing this meal with our yummy Sweet Potato Fries ($9).

Ground pork is simmered in a garlicky sauce made with soy, tomato, rice wine vinegar, chili garlic paste, ginger and basil. Served with noodles mixed right in the sauce, this dish is a delicious new addition to our menu. We suggest adding our Sesame Ginger Snap Peas ($8).

Fresh Atlantic salmon is baked in an authentic Japanese teriyaki sauce and served with rice.