Our Menu

All the delicious flavours of a burger magically come together in a soup!  Lean ground beef, bite-sized pieces of potatoes and even bacon and extra cheese to sprinkle on top.  If you love cheeseburgers, this is going to be a family favourite!

Boneless skinless chicken thighs are marinated in Dijon mustard and lime juice, then coated with panko breadcrumbs and baked until golden brown. Served with potato wedges. We suggest completing this meal with our Parmesan Green Beans ($9).

We have perfected this Greek recipe and based on its popularity, we see that you agree! Extra lean ground beef and seasonings are baked and then thinly sliced. Served with pita bread and a homemade sweet donair sauce. We recommend complementing this meal with a Greek salad.

Boneless, skinless chicken breast pieces are cooked in a creamy tomato Caesar sauce. A touch of basil complements this sauce. Served on penne pasta. We recommend adding our Garlic Knots ($10) to sop up the sauce.

This vegetarian meal is packed with flavour. Chickpeas, sweet potato cubes, garlic, onion and vegetable broth are simmered with sunflower butter, red peppers and diced tomato. The meal is a comforting stew with a rich nutty flavour. Served over rice and comes with a side of naan bread.

Tilapia fillets are coated in a coconut curry breading and  pan-fried to crisp the coating. You then bake it, and it is topped with mango chutney and served with a vegetable medley of corn, black beans, and edamame beans. This meal is a huge hit with our family!

A popular soup becomes a main course chicken dish! Boneless skinless chicken breasts topped with French onion soup, seasoned croutons, Swiss cheese, and even more cheese and then broiled until golden brown. Served with a side of green beans. This is a quick one-pot meal that will impress at the supper table. Add our Garlic Mashed Potatoes ($11).

Manicotti noodles are stuffed with a mixture of mild Italian sausage, red peppers, ricotta, mozzarella cheese, garlic and onions. Topped with marinara sauce and a little more mozzarella, this meal is both flavourful and satisfying. Pair our widely popular Garlic Knots ($10) with this meal!

Bone-in, skinless chicken thighs, mushrooms and orzo nestle together in a skillet to make a quick simple meal (and only one pan to clean up). The thighs are marinated in a mixture of paprika, rosemary, salt & pepper and then pan-seared and placed on a bed of mushrooms, onions and orzo which is then simmered until all the flavours meld. This meal pairs well with our popular Parmesan Green Beans ($9).

This mouth-watering sandwich consists of a slow-cooked beef roast in a seasoned gravy. With a bit of tang and subtle spice from the pickled pepperoncini peppers, this makes a delicious weeknight meal in the slow cooker on a busy evening. Served with sesame seeded burger buns and a horseradish mayo. Even Peter Piper would be jealous!

Raspberry jam serves as a base for the sweet and spicy glaze on pork tenderloin medallions. The heat factor on this meal is mild enough that even the kids will love it! Served with garlic roasted baby potatoes that can be cooked in the same pan as the pork to make a quick and easy meal. Complete this meal with our Roasted Sesame & Bacon Brussels Sprouts ($14).

Shrimp is sautéed in a creamy sauce containing mushrooms, wine and Parmesan cheese. This is the perfect meal for a busy evening. Served on linguine. We suggest serving with a green salad and our Parmesan Crusted Cauliflower ($12).