Our Menu

We have perfected this Greek recipe and based on its popularity, we see that you agree! Extra lean ground beef and seasonings are baked and then thinly sliced. Served with pita bread and a homemade sweet donair sauce. We recommend complementing this meal with a Greek salad.

Cooked pieces of chicken breasts are mixed in a creamy cheese mixture that includes milk, parmesan and cheddar cheese that is seasoned with Frank’s Red Hot Sauce. Once the sauce is heated and thickened, it is blended with macaroni noodles and topped with more cheese and panko bread crumbs. Baked until golden brown, it is “gooey perfection”. Serve this dish with our Dilly Butter Peas & Corn ($8).

A Spanish favourite (also a Simply Supper customer favourite)! Boneless skinless chicken thighs are mixed with dried plums, olives, capers and spices to make a unique and flavourful dish. The Spanish love it and so will you! Served with rice. Round out this meal with our Parmesan Green Beans ($8).

Tilapia fillets are coated in a coconut curry breading and  pan-fried to crisp the coating. You then bake it, and it is topped with mango chutney and served with a vegetable medley of corn, black beans, and edamame beans. This meal is a huge hit with our family!

A popular soup becomes a main course chicken dish! Boneless skinless chicken breasts topped with French onion soup, seasoned croutons, Swiss cheese, and even more cheese and then broiled until golden brown. Served with a side of green beans. This is a quick one-pot meal that will impress at the supper table. Add our Garlic Mashed Potatoes ($11).

Pork tenderloin is glazed in a honey ginger sauce and slow roasted to create a melt-in-your-mouth experience. Served with rice.

For this delicious meal, we have brought in fresh Italian sausage from Spolumbo’s. The sausage is simmered in the slow cooker with red lentils, onions, red peppers and a wonderful seasoning mixture. Our team loves this yummy and satisfying meal!

This classic meal turned soup will become a family favourite at your supper table! A hearty tomato-based soup with ground beef, Italian spices and lasagna noodles is topped with a creamy cheese mixture for a bowl of goodness. Enjoy with our Garlic Knots ($8) on the side.

A family-friendly twist on traditional shepherd’s pie that can be served on meatless Monday!  A hearty and flavourful brown lentil, pea and carrot filling is topped with a generous mashed potato crust.  This tin meal is a breeze to cook, and will have your family eating in no time, even on the busiest of evenings.

Boneless chicken breast pieces are cooked in a mild miso curry sauce with peas and green onion and then served over rice. This quick meal can be on your supper table in 30 minutes!

Shrimp is sautéed in a creamy sauce containing mushrooms, wine and Parmesan cheese. This is the perfect meal for a busy evening. Served on linguine. We suggest serving with a green salad and our Garlic Knots ($8).

A traditional Sunday meal in our house – a whole chicken (2 chickens for a 4-6) is rubbed with a spice mixture that includes paprika, thyme, onion powder, garlic powder and rosemary. The chicken is roasted in your oven or slow cooker with seasoned potatoes and carrots. A classic meal that warms the entire house on a cool day. We suggest serving with our Homestyle Stuffing ($10).