Szechwan Shrimp
Large peeled and tail on black tiger prawns are sautéed together with green onions, garlic, soya sauce and ginger and served with Shanghai noodles. CAN BE MADE GLUTEN FREE. WW points per serving – 8
Large peeled and tail on black tiger prawns are sautéed together with green onions, garlic, soya sauce and ginger and served with Shanghai noodles. CAN BE MADE GLUTEN FREE. WW points per serving – 8
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