"What's for supper?"

At Simply Supper we provide all the ingredients for you to create homemade,nutritious meals quickly and without much labor or thought. Simply pre-assemble your meals in our store and then cook at home using our simple instructions. Or let us assemble the meals for you and save even more time.

How to get started!

Select a Session: Simply phone 780.433.6958 or book online.

Select your menu items: Simply select the meal package and menu items.Remember, we update our meals monthly!

Come in to assemble or pick up your meals.

Enjoy!

August Menu

  • Beef and Green Bean Stirfry

    (STOVETOP) Lean AAA sirloin beef strips are marinated in an Asian-inspired sauce. Stirfry it with green beans and place on to...


    Cajun Shrimp with Rice

    (STOVETOP) This one pot dish is a blend of our own Cajun seasoning, shrimp, rice, garlic and green onions. Sauteed and then s...


  • Chili Mac & Cheese

    (STOVETOP) Extra lean ground beef is sautéed with a 7 bean mix, traditional chili spices, diced tomatoes and chicken broth. ...


    Earl Grey Salmon

    (BAKE) It sounds like an odd combination, but Earl Grey tea leaves and maple syrup are the key ingredients to one of our favo...


  • Italian Sausage with a Creamy Tomato Sauce & Penne

    (STOVETOP) Spolumbo's Italian sausage is simmered in a creamy tomato sauce with onions & garlic and served over a bed of penn...


    Kentucky Baked Chicken

    (BAKE) Fresh bone-in chicken pieces (breasts, thighs and drumsticks) are marinated then coated in our 11 famous herbs and spi...


  • Lemon & Broccoli Chicken Bow Tie Pasta

    (STOVETOP) Tender chunks of chicken breast are marinated in lemon and garlic and then sauteed together with a creamy white wi...


    Maple Dill Chicken

    (STOVETOP) Boneless, skinless chicken breasts are pan fried and then simmered in a maple and mustard sauce that is finished w...


  • Maui Meatballs

    (BAKE) Lean ground beef is complemented with a mixture of spices before being shaped into meatballs. A tangy Hawaiian-inspire...


    Pork Medallions in a Mushroom Marsala Sauce

    (STOVETOP) Pork tenderloin is cut into medallions and then pan-fried until nicely browned. They're then simmered in a flavour...


  • Southern Pulled Chicken

    (SLOWCOOKER) Tender, boneless, skinless chicken thighs are soaked in a delicious homemade BBQ sauce, then slow-cooked until t...


    Spinach, Chicken & Feta Gnocchi

    (STOVETOP) Boneless, skinless chicken breast pieces are tossed with gnocchi (potato pasta), spinach, feta cheese, chunks of s...


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