Meal Details:
Meal
0
2019-02-04
2019-03-02
Bake
Thaw completely (We recommend thawing in the fridge for 1-2 days). Below we have given you two cooking methods. Method #1 is if you like a saucier Mac & Cheese and Method #2 is for a more dense Mac & Cheese. Method #1 - Pre-heat oven to 375. Boil a pot of water and cook pasta Begin preparing pasta (you want to make it al-dente approx 8-10 min). - drain and set aside. Empty the sauce bag in a saucepan and stir constantly over med heat until sauce is thick & creamy (do not walk away). Mix the thickened sauce with the cooked pasta and cooked chicken and pour into a sprayed baking dish. Top with the bread crumb & cheese mixture and bake uncovered for 10 minutes or until golden brown. Let set for 5 minutes before eating and then enjoy! Method #2 - Pre-heat oven to 375. Empty the sauce bag in a saucepan and stir constantly over med heat until sauce is thick & creamy (do not walk away). Mix the sauce with the cooked chicken and uncooked pasta and place into a sprayed baking dish. Top with bread crumbs & cheese mixture and baked covered for 40 - 45 minutes. Then remove lid and bake for an additional 10 minutes until the top is golden brown. Let set for 5 minutes before eating and then enjoy!
(BAKE) Cooked pieces of chicken breasts are mixed together in a creamy cheese mixture that includes milk, parmesan and cheddar cheese that is spiced perfectly with Frank's Red Hot Sauce. Once the sauce is heated and thickened, it is mixed together with macaroni noodles and topped with more cheese and panko bread crumbs. Then baked until golden brown and it is gooey perfection. Contains dairy & egg. CANNOT BE MADE GLUTEN FREE.
Chicken
589cal
14.8g
8.1g
67.3g
45.4g
2.3g
74mg
1492mg
14g
0