Meal Details:
Meal
0
2019-02-04
2019-03-02
Stovetop
Thaw completely (We recommend thawing in the fridge for 1-2 days). Preheat skillet to med/high heat. While this is heating up, start making rice as per instructions. Add chicken to pan and sear on each side for 4-5 minutes. Add the contents of the sauce bag to the pan with the chicken and bring to a boil. Reduce the heat to low and simmer for 15-20 minutes (turning chicken half way through) or until internal temperature reaches 165F. Serve chicken and sauce on top of a bed of hot rice. 6. Enjoy!!! We suggest serving with our Dilly Butter Pea’s and Corn - $5
(STOVETOP) Chunks of chicken breast are simmered in a traditional creamy sherry sauce with red peppers, onions and sliced mushrooms. Served on a bed of hot long grain rice. Contains dairy, egg free. CAN BE MADE GLUTEN FREE. IP friendly. Keto friendly.
Chicken
372cal
6.4gg
1.6gg
40.9gg
33.9gg
1gg
76mgmg
397mgmg
3.9g
9 Smart Points