Meal Details:
Meal
0
2019-03-04
2019-03-30
Stovetop
DO NOT THAW MEAL. PULL OUT OF FREEZER WHEN READY TO BEGIN COOKING. Place frozen shrimp in cold water for 10 minutes or until thawed. Bring a large pot of slightly salted water to boil. Heat sauce in a skillet, simmer until sauce has reduced by half. Add pasta to boiling water, cook for 8-10 minutes. Add shrimp and butter/herb mixture to the skillet with the sauce. Cook 2 to 3 minutes, until shrimp is opaque. (We add a little water the the bag to help get the ingredients out). Stir in cooked linguine and continue cooking for 2 minutes until coated. Enjoy!!
(STOVETOP) Large, black tiger shrimp are sautéed in a sauce made up of garlic, white wine, ground black pepper, basil and parsley. This delicious mixture is tossed with linguine pasta. This is a great meal to serve to family and guests. Contains dairy, egg free. CAN BE MADE GLUTEN FREE. Low carb option available.
Seafood
385cal
9.5g
1.6g
48.4g
23.6g
2.4g
156mg
517mg
1.3g
0